S24 > VT > HTM > HTM2454 > Tourism: The Business of Hospitality and Travel (6th Edition) (What's New in Culinary & Hospitality)
Details:
Tourism: The Business of Hospitality and Travel (6th Edition) (What's New in Culinary & Hospitality) (NEW)
by Roy A. Cook, Cathy H. C. Hsu, Lorraine L. Taylor
ISBN-13: 9780134484488
ISBN-10: 0134484487
Book Details
- Condition: New
- Edition: sixth
- Extra information:
Publisher:Pearson Pub Date:2017-04-22 Binding:Paperback Pages:448
